Virginia Beach restaurant owner has concerns about rising costs ahead of Virginia's Styrofoam ban (opens original article in a new tab)

Virginia's Styrofoam ban forces restaurants to switch to more expensive alternatives, causing financial concerns for small business owners like Rondell Norfleet.

• Virginia restaurants can no longer use Styrofoam cups and containers starting July 1
• Rondell Norfleet says switching to alternatives will increase costs and reduce profit margins
• Norfleet is concerned about potential menu price increases and customer loss