Rooted in the Region (opens original article in a new tab)

Burgerville highlights its sustainable sourcing of Pacific Northwest ingredients for its Grass-Fed Sweet Onion Burger, emphasizing local partnerships and seasonal practices.

• Burgerville's Grass-Fed Sweet Onion Burger uses regeneratively raised beef from Eastern Oregon and local cheese, onions, and buns.
• The company prioritizes Pacific Northwest producers aligned with sustainability and quality, vetting partners through referrals and research.
• Local sourcing influences menu development, with seasonal ingredients often arriving the day of service for freshness.