Genting restaurant that charged S'poreans S$293 for steamed fish cleared of profiteering charge after 3-month investigation (opens original article in a new tab)
A Genting restaurant charged Singaporeans S$293 for a fish but was cleared of profiteering after an investigation found its profit margin was below the allowable rate.
- Genting Highlands restaurant cleared of profiteering after investigation
- Profit margin of 44.08% below allowable 56.74%
- Restaurant to improve seafood ordering process and communication
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