Recipe: Argentinian Choripán (opens original article in a new tab)

The article provides a detailed recipe for Argentinian Choripán, including instructions and ingredients for the chorizo sausage, chimichurri, salsa criolla, pickled shallots, and baguette.

• Argentinian Choripán recipe includes grilled chorizo, chimichurri, salsa criolla, pickled shallots, and a crusty baguette
• Salsa Criolla requires red onions, peppers, tomatoes, parsley, and a vinegar-oil dressing
• Chimichurri uses parsley, cilantro, oregano, garlic, vinegar, olive oil, and lemon juice