B.C. warns of contaminated shellfish risk (opens original article in a new tab)
B.C. warns of contaminated shellfish risk this summer, advising people to check harvesting maps, avoid eating raw shellfish, and follow safety measures to prevent illness.
- B.C. Centre for Disease Control warns of contaminated shellfish risk this summer
- Microorganisms in coastal waters can accumulate in shellfish, causing serious illness
- Cooking does not destroy shellfish toxins, and specific safety measures are recommended
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